You can’t go to Florence without trying their most famous local dish, Bistecca Alla Fiorentina, a.k.a Florentine Steak. Trattoria dall'Oste is a ubiquitous Florentine stable, masters of the slightly hilarious, 2kg, beef beauty. Chef Vincenzo Cugliari told us all about it, but in Italian…

Their beef is sourced from the most ethical and sustainable farms, and is cooked to perfection every single time. There’s a reason this joint sells over 100,000 steaks every year.

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