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【Japanese food easy recipe】Appropriate but delicious ☆ How to make garlic shrimp

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This time, how to make garlic shrimp!
Easy to use with largegrained shrimp from a commercial supermarket
Moreover, the weighing is appropriate and it is delicious even if it is made.

Easy snack recipe
Enjoy the scent of plenty of shrimp and garlic
Easy garlic shrimp

Recommended for snacks!
Well then, let's get started! I will show you how to make it easily.

【material】

Frozen peeled shrimp (business supermarket) 1p

Appropriate amount of grated garlic (about 3 cm)

Olive oil appropriate amount

Appropriate amount of sake

Appropriate amount of salt and black pepper

A little butter

[How to make]

① Thaw the peeled shrimp and then wash it with water.
Wipe off the water!

② Put peeled shrimp, sake, olive oil and grated garlic in a bowl! Season with salt and black pepper and mix thoroughly!

③ Put ② in the refrigerator for about 30 minutes to let the taste blend in.

④ Put the peeled shrimp of ③ in a pan and bake the surface.
(Keep the remaining sauce)

Bake both sides for 1 minute each
Moisture comes out on the way, but it does not evaporate when it is baked.

⑤ If both sides are burnt, add a little sauce and butter!

Overall mixed butter entwined overall

Yes! It's done ~
The scent of garlic and butter rises
Garlic shrimp with the best texture

Even if you make it properly, it will be really delicious
Easy snacks!

Because it goes well with wine etc.
Please try it once.
Thank you very much.

[Details of Kyoto Kushiden]
https://www.hotpepper.jp/strJ001014390

Actually, I'm appearing on TV every month. (Lol)
[Midnight]
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I also wrote a simple chucky single cooking blog! ]
https://chakagenlife.blog.sonet.ne.jp

◆ The music in this video has the permission of DOVASYNDROME.
Cooking Time (song title) / MATSU (artist name)

#Izakaya in front of Kyoto City Hall #Garlic Shrimp Recipe #Snacks Recipe #Easy Recipe #food #cooking #Pocha Pocha Chucky #Kyoto Izakaya #Kyoto Gourmet

posted by yngletidea