Key Lime Pie Vs. Lemon Pie Vs. Lime Pie Recipe Taste Off
1935 Mackās Place Key Lime Pie
Ingredients:
3 eggs
Ā½ cup citrus juice
1 cup sugar
3 Tbsp hot water
Ā½ tsp salt
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Method:
Beat egg yolks until very light, add lime juice, salt, hot water and half the sugar.
Cook in double boiler until thick.
Whip egg whites stiff, add sugar and fold into egg yolk mixture.
Pour into pastry shell and bake in a moderate oven (350ĀŗF) until brown.
From Saturday October 3 1936 Miami Herald
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