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Today we try a local specialty in Busan: Dongnae Pajeon. Pajeon translates to "green onion pancake." Dongnae is an area in Busan. We also stroll around the Dongnae Market (동래시장), which we learn was open since 1770! Making it 250 years old by the year 2020. A small confection shop attracts us with their handmade yakgwa (약과). The best I've ever had. Handmade treats wins over the machinemade ones in this case. We end the day with a trip to the contemporary art museum (a different one from a few episodes ago). Watch the full video to see the day unfold!

☆ Featured restaurant: Dongnae Halmae Pajeon (동래할매파전)
Address in English: 4310 Myeongnyunro 94beongil, Bokcheondong, Dongnaegu, Busan, South Korea
Address in Korean: 부산 동래구 명륜로94번길 4310
Website: http://bit.ly/36FKLUk

☆ Korean confection shop: Arirang
Address in English: 14 Dongnaesijanggil, Bokcheondong, Dongnaegu, Busan, South Korea
Address in Korean: 부산시 동래구 동래시장길 14 동래시장 1층 4호문

☆ Featured museum: MOCA Busan
Website: http://bit.ly/32mpYSD

☆ More about the art:
Lee Byungchan (Creator of “Creature”): http://bit.ly/36Ajl2i
MOCA Busan (“Nature, Life, Human” exhibit): http://bit.ly/2NlpM1B

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Other videos you might like:
○ STEAMED DUMPLINGS IN KOREA (Busan Day 1):    • STEAMED DUMPLINGS IN KOREA  Busan Day 1  
○ TRADITIONAL KOREAN MARKET TOUR (Busan Day 2):    • TRADITIONAL KOREAN MARKET TOUR of Cho...  
○ PORK KIMCHI STEW IN KOREA:    • PORK KIMCHI STEW IN KOREA  ft Heyits...  

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Note: This video was filmed in May 2019.