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BAHAN² LAPISAN BAWAH

300g keladi
1/2 sk pewarna ungu
1 sb tepung ubi kayu ( utk rebus keladi)
2 cwn tepung beras
1/4 cwn tepung ubi kayu
1/2 cwn gula pasir
1 1/2 sk garam
550ml santan pekat
200ml air


BAHAN² LAPISAN ATAS

1 1/2 cwn tepung gandum
1/4 cwn tepung ubi kayu
1 1/2 cwn gula pasir
550ml santan pekat
200ml air
3 biji telur (gred B)
1/2 sk garam
1/2 tsp salt
1 sb emulco keladi
1/4 sk pewarna ungu
.
.
INGREDIENTS FOR BOTTOM LAYER

300g yam
1/2 tsp purple colouring
1 tbsp tapioca flour (for boil the yam)
2 cup rice flour
1/4 cup tapioca flour
1/2 cup sugar
1 1/2 tsp salt
500ml confentrated coconut milk
200ml water

INGREDIENTS FOR TOP LAYER

1 1/2 cup wheat flour
1/4 cup tapioca flour
1 1/2 cup sugar
500ml concentrated coconut milk
200ml water
3 eggs (grade B)
1/2 tsp salt
1 tbsp yam emulco
1/4 tsp purple colouring
.
.

Follow ummi juga di

1) FACEBOOK PAGE

https://www.facebook.com/groups/30000...


2) TIKTOK

https://www.tiktok.com/@ummiatiyahati...


3) INSTAGRAM

https://instagram.com/jannahmyzan?igs...


4) TELEGRAM

https://t.me/UmmiAtiyahAtif

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