Do you know why the pasta omelette is incredibly delicious? Because it is very reminiscent of the taste of carbonara pasta, but you can take it anywhere and eat it at room temperature. Do you need to eat pasta out on the fly? Make yourself the pasta omelette! Or macaroni omelette as it is often called in Naples even if the true original Neapolitan recipe is purely with spaghetti. Here is the procedure for making the best pasta omelette in all of Naples!


INGREDIENTS NEAPOLITAN PASTA FRITTATA for 4 people
5 eggs
300 grams of spaghetti or leftover pasta
100 gr of smoked speck
100 gr of smoked cheese
40 gr of Parmesan cheese
Pepper
salt

Printable recipe of the pasta omelette: https://cucinageek.it/frittatadipasta/

OTHER DELICIOUS OMELET RECIPES:

HIGH AND SOFT FRITTATA:    • Come far venire la frittata alta e so...  
ASPARAGUS FRITTATA:    • FRITTATA DI ASPARAGI PUGLIESE | Sempl...  
ONION FRITTATA:    • Frittata di cipolle in padella  Fate...  
MUSSEL FRITTATA:    • MAI MANGIATA UNA FRITTATA COSI': La d...  
BAKED SPINACH FRITTATA:    • Frittata di spinaci al forno – Ricett...  
BAKED ARTICHOKES AND POTATOES FRITTATA:    • Frittata di patate e carciofi al forn...  
BAKED OMELET ROLL:    • Rotolo di frittata al forno | Ricetta...  
SALTY MUFFINS:    • MUFFIN SALATI – Ricetta facile, si pr...  

#frittatadipasta #recipes #cucinageek

#pastafrittata
#RecipesofNaples
#SpaghettiFrittata
#cucinageek
#omelette