Lemon rice step by step | ನಿಂಬೆ ಹಣ್ಣಿನ ಚಿತ್ರಾನ್ನ | Chithranna recipe | easy lemon rice recipe

Lemon rice is a simple and easy rice item, which can be prepared as breakfast or evening snack. Lemon is important ingredient for flavor. Cooked rice should be nonsticky for a perfect lemon rice. So use the rice brand which used usually for meal (not dosa rice etc.) You can also use leftover rice for it. Onions and grated coconut can be skipped. You can prepare it for festivals or pooja by skipping onions.

Ingredients:

White rice 2 cups
Required water
Coconut oil 78 sp
Ground nut 1 handful
Channa dal 3sp
Mustard seeds 1sp
Dry red cilli 1
Curry leaves
Greated coconut 1cup(optional )
Oinion 2 ( optional)
Green chilli 2
Lemon 2
Coriender leaves
Ginger 1inch
Salt to taste
Turmeric powder 3/4sp
Ghee (optional) 2sp

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