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Lobster Yee Mein (Lobster Efu in Supreme Stock) Traditional Taste of HK Style Lobster !

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唔熟唔食 Cook King Room

This is a traditional Chinese Lobster Stir Fry recipe, originally it serves with efu noodles. However, recently year it's been changed to Japanese Udon or Rice rolls.

Ingredients:
Lobster 1 pc
Efu 2 pcs
Supreme Stock 350ml
Shallot 1
Garlic 4
Ginger 8
Scallion

Supreme Stock:
Chicken Stock 250ml
Water 100ml
Oyster Sauce 1 tbsp
Soy Sauce 1 tbsp
White Pepper 1tsp
Sugar 1/2 tsp

posted by forexgenaccq4

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