Sweet meets heat, a perfect flavor combo! This mangohabanero bbq sauce recipe is perfect for grilled shrimp, fish, chicken, or pork, with just the right amount of sweetness and the perfect amount of heat.

CHAPTERS:
0:00 Heat Meets Sweet!
0:23 Everything into the Pan
2:36 Boil & Simmer
3:36 Processing
4:34 Variations

THINGS YOU’LL NEED:
1 teaspoon olive oil
1 small onion chopped
4 habanero peppers diced
4 cloves garlic chopped
23 cups chopped mango (I used 2 cups for this recipe, but you can use more as desired)
6 ounces tomato paste
3/4 cup apple cider vinegar
3 tablespoons honey
2 tablespoons spicy chili flakes
1 tablespoon ground mustard
1 tablespoon smoked paprika
1 tablespoon ground ginger
½ cup brown sugar
Salt and pepper to taste

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I had so much fun making this! What other videos would you like to see?
Mike

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