മലബാർ സ്പെഷ്യൽ മോര് കറി

എന്റെ വീട്ടിൽ കൂടുതലായും ഉണ്ടാക്കുന്ന തനി നാടൻ മോര് കറി എങ്ങനെയാണ് എളുപ്പത്തിൽ ഉണ്ടാകുന്നത് എന്ന് നോകാം

Moru Curry recipe
Ingredients:
Wax gourd diced 2cup
water to cook 12 cup
Green chili 34 no's
Turmeric powder 1/2 tsp
grated coconut 1 cup
shallots 67 no's
cumin seed 1 tsp
fenugreek seed 1/2 tsp
coconut oil 2 tbsp
curry leaves 2
whole dried red chili 23
curd 1/2 cup

About Chef Abida Rasheed: Renowned as the state's most famous Maplah cook, Chef Abida Rasheed brings a wealth of experience and expertise to the world of culinary arts. Indulge in the rich flavours of Malabar cuisine with her timetested recipes.

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