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Ingredients for Dosa Batter :

Dosa rice 5 cups 1kg
Urad dal 1 cups ( 200 grms )
Poha |flattened rice 1\2 cup (100 grms)
Chana dal 2 tbsp
Toor Dal 2 tbsp
Fenugreek seeds1 tbsp
salt to taste
sugar 1 tbsp for dosa batter for good colour

soaking time 6 hours
fermentation time 8 10 Hours

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