Introduction Aloo Paratha are Indian Breakfast flatbreads made with whole wheat flour, boiled potatoes, spices & herbs. These flavorful and delicious stuffed Parathas are a staple in many North Indian homes, Dhabas & restaurants. These are most commonly topped with white butter and served alongside Pickle and Yogurt.

ingredients are here :
✅3 big size boiled potatoes
✅1/2 chopped onion
✅1 tbsp of grated ginger
✅1 tbspn of coriander leaves
✅1 tspn of coriander powder
✅1/2 tspn of aamchoor powder
✅1/2 tspn roasted cumin powder
✅1/2 red chilli powder
✅1 tspn of salt
make these in Desi ghee ( clarified butter ) . you will love it. Ghee is so expensive that's why it is called liquid gold. I make ghee at home. we eat it with Indian pickle.
here is the link for clarified butter
   • after learning this , I never bought ...  
here is link for pickle
   • ready in 20 minutes. lemon pickle| sh...  

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dhaba style aallo ka prantha
restaurant style aaloo prantha
potato rolls
A vegetarian diet is one that does not include any meat or seafood. However, there are many variations to this – some people following a vegetarian diet may eat eggs and dairy foods, while others may avoid one or both. ‪@VeggieVeganBudgetFriendly‬

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