Meat tastes better when spinning! So let's take some baby back ribs for a spin.

Purchase the OnlyFire Rotisserie Ring here (All Amazon links earn me commission):
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EJ's All Purpose Rub:
1/2 cup of garlic powder
1/2 cup of table salt
2 tbsp coarse black pepper
1 tbsp Ac'cent (optional)
Throw all ingredients into a shaker. Shake onto everything.

BBQ Equipment (All Amazon links earn me commission)

Weber Summit: https://amzn.to/2C9kNO1
Killer Hogs AP Rub: https://amzn.to/2r88TMc
Slow 'N Sear Plus: http://amzn.to/2CUl7ve
Weber small chimney: https://amzn.to/2rLiFV5
Weber big chimney: https://amzn.to/2Kc4K3S
Weber Lighter Cubes: https://amzn.to/2yAEXfe

Production Equipment Used

Rode VideoMicro (great shotgun mic): http://amzn.to/2H4AILW
Panasonic S5 (Camera used): https://amzn.to/3iEqqVO
Zoom H2n (sound recorder): https://amzn.to/2ZEltSA
Rode Lav Mic: https://amzn.to/2yAuUqo
Rode Lac Mic adapter: https://amzn.to/2YotEGk
Nikon d850 (favorite camera): http://amzn.to/2EhEc00
Tamron 45mm 1.8 (My favorite full frame lens): http://amzn.to/2EUMk3s
Sigma 1835mm (My favorite crop lens): http://amzn.to/2C8VyGg

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