3 cocktail recipes:

RatataSu: orange (warm yellow) 6 oz pineapple juice, 1.5 oz dark rum, 0.75 oz apricot brandy, shake together, pour over crushed ice, top off with 4 oz sprite, then stir. Garnish with orange slice.

RatataMoa: orange (a little redder) 6 oz papaya nectar, 1.5 oz tequila, 0.75 oz pepper vodka, a splash of grenadine, shake together, pour over crushed ice, top off with 4 oz sprite, then stir. Garnish with orange slice.

RatataMomo: Ruby red grapefruit, 1.5 oz gin, 0.75 oz rosso vermouth, (a little agave [optional]), shake together, pour over crushed ice, top off with 4 oz sprite, then stir. Garnish with orange slice.

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