Peach Cobbler is the perfect summer dessert, juicy peaches topped with a sugar cookie like topping!

Find a printed recipe sheet here:https://peachie.recipes/products/peac...

Ingredients:
2 cups of skinned, sliced peaches, cut 1/2 inch thick
1 Tbsp brown sugar
1 Tbsp granulated sugar
pinch of salt
1/4 tsp cinnamon

Cobbler Topping:
2 Tbsp butter, melted
1 Tbsp brown sugar, 1 Tbsp granulated sugar
1/3 cup flour
1/4 tsp baking powder
pinch of salt
Preheat oven to 350 degrees F.
Grease bottom of baking dishes; i used a ramekin. Needs to hold 1 cup of peaches.
Mix peaches, sugar, pinch of salt and cinnamon together.
Place in a saucepan and heat over medium high heat until peaches are heated through and the sugar has begun to caramelize.
Put peaches into baking dishes.
In a medium size bowl, combine crumble ingredients.
Sprinkle on top of peaches.
bake for 1520. minutes or until peaches are hot and bubbly and crumble mixture is golden brown.
Let stand for 1015 minutes to cool and for juices to thicken.
Top with ice cream and enjoy!!!

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Welcome to my Kitchen! I'm Leigh Anne, the mother of four adult children and my husband and I are now empty nesters. I know the challenges of learning to cook for just the 2 of you, it feels like learning to cook all over again! After the kids left home, I found that I stopped making a lot of our family's favorite dishes and treats because those recipes just made too much food and I was tempted to eat too much!
On this channel, I invite you into my kitchen each week where we learn how to make small batch recipes with big taste. You can still enjoy all those family favorite recipes, just less of it!I look forward to meeting you in the kitchen each week with a new recipe and video.
You can find all my recipes on my website at www.yourhomebasedmom.com.#smallbatchrecipes #cookingfortwo #smallbatchcooking