[INGREDIENTS]

For filling :(6 puffs)

Onion 3 medium size
Crushed Ginger 1 Tbsp
Crushed garlic 1 tbsp
Green chilli 2
curry leaves
Salt
oil
Turmeric powder 1/4 tsp
Kashmiri red chilli powder 11/4 tsp
Coriander powder 1.5 tsp
Garam masala 1/2 tsp
Tomato half

For Dough :

Maida (elite) 500 gm
Butter 25 gm
Salt 2 tsp
sugar 4 tsp
Cold water 1 cup...(250 ml)
Margerine /Butter 225 gm

220 degree Celsius 10 minutes preheat & 220 degree Celsius 25 minutes bake

Happy cooking
Have a good day ⚘⚘