Pumpkin gnocchi with water 3 ingredients easy recipe gnocchi

Ingredients of pumpkin gnocchi
300 grams of pumpkin
300 grams of water
400 grams of flour
salt

Clean and cut 300 grams of pumpkin into small cubes, put in a convenient pot and add 300 grams of water and put to boil with lid. A little salt.
As soon as it starts to boil, lower the heat to low and let it boil for 5 minutes, always covered.
Now we grind to create a cream and add 400 grams of plain flour.
We work the dough of the gnocchi for 1 minute on the stove, while hot, and immediately after we finish working it always hot for 3 minutes on the table.
Now cut the dough into slices and create cigars to be cut into cubes and with a fork create your pumpkin gnocchi.
As a condiment you can do as in the video, with browned bacon, butter and rosemary, or with sautéed mushrooms in garlic and oil. or you can make pumpkin gnocchi with garlic, oil and minced shrimps and a little parsley.
Here is the easy recipe with only three ingredients to make very easy and good pumpkin gnocchi.

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