Welcome to the second episode of Chef Vs AI! This is the show where Kunal, with the help of his AI friend, takes on the top chefs of India in a thrilling cooking competition. Each episode is packed with creativity, innovation, and delicious food. Who will win – the seasoned chefs or the AIpowered Kunal? Get ready for an epic culinary showdown that will leave you hungry for more!

In this exciting episode, we have the incredible Chef Ranveer Brar! Renowned for his expertise in Indian cuisine and his charismatic presence, Ranveer has made a significant mark in the culinary world. From his popular YouTube channel to his appearances on television, Chef Ranveer's journey is truly remarkable. His channel, ‪@RanveerBrar‬ is filled with a treasure trove of recipes and cooking tips that have captivated millions. Whether it's traditional Indian dishes or modern interpretations, Ranveer's passion for food and his culinary skills shine through every video. His dedication to preserving and reinventing classic Indian flavours has made him a beloved figure among food enthusiasts.

In this episode, Chef Ranveer is cooking his famous Lucknow special Nihari, a dish that has won hearts with its rich flavours and aromatic spices. Known for its slowcooked perfection and depth of taste, this Nihari is a true culinary masterpiece. The tender meat and flavourful gravy of this dish reflect Ranveer's deep understanding of traditional cooking techniques. Meanwhile, Kunal, with the help of AI, will be using the same ingredients to create a surprise dish. What will it be? You’ll have to watch to find out! It’s a battle of tradition vs. technology, and you won't want to miss a moment. The kitchen heats up as they bring their Agame, showcasing not just their cooking skills but also their creativity and adaptability.

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TEAM
Special thanks to Venky’s
Karya Karta (Host): Chef Kunal Vijayakar (pun intended)
Director Sahab: ChuChef Sparsh Shikhar
Takniki Director: Harsh Kalra
Lens Gurus: Raj Malusare, Nilesh Shastri & Pramod Vishwakarma
Chitrakaars: Monica & Team
EP Didi: Jasmine Makujina
Associate Producer (Choti Didi): Avani Sanalkar
Editor Supreme: Lord Praveen Mishra
Series Producer (Bade Bhaiya): Pratik Patel & Mohit Khushalani
Location Courtesy: Four Seasons Hotel Mumbai
Gifting Partner: Bombay Sweet Shop

00:00 2:47 Intro
2:47 3:22 In conversation with Chef Ranveer Brar
3:22 5:07 Both Acting and Cooking are creative field does Ranveer Brar experience any overlapping between the two
5:07 6:18 Chef Ranveer Brar is cooking Lucknow Special Nihari
6:18 6:30 Ingredients for Lucknow Special Nihari
6:30 6:55 Chef Ranveer Brar on Nihari
6:55 9:39 Chef Ranveer Brar cooking Nihari Masala
9:39 15:23 History of Nihari Masala
15:23 15:42 Kunal Vijayakar is going to cook Roasted Lamb Frankie
15:42 16:27 Ingredients for Spice Roasted Lamb Frankie
16:27 17:12 Chef Ranveer Brar on his experience about working with Hansal Mehta who loves food
17:12 18:46 Kunal Vijayakar adding spices to the pan to cook Spice Roasted Lamb Frankie
18:46 20:25 Chef Ranveer Brar on the importance of Rogan (Teera) in the Nihari
20:25 21:11 The Mutton is almost Ready
21:11 21:42 Adding Atta to the water
21:42 23:41 The Bale bale moment
23:41 24:14 Importance of Ghee
24:14 24:57 Adding Roasted Lamb to the Frankie
24:57 25:47 Last step of the Nalli Nihari
25:47 27:33 Finale Moment of the Truth
27:33 29:50 End
29:50 30:15 Recipe for Spice Roasted Lamb Frankie and Lucknow Special Nihari
30:15 31:40 Behind the Scenes