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Ribs Chicken Corn and Asparagus on the Pit Boss Wood Pellet Grill for the First Time

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Grillin with V

The grill is full today! Chicken, Ribs, Asparagus and Corn!

Baby Back Ribs
3 tbsp yellow mustard binder
Big Bald's BBQ Rub

Chicken Quarters
1 tsp yellow mustard binder per leg
Equal parts of cracked pepper, kosher salt and garlic powder

Corn
1/4 olive oil
1 tbsp kosher salt
1 tbap cracked pepper

Asparagus
Equal parts of cracked pepper, kosher salt and garlic powder
Enough balsamic vinegar to cover the bottom of each tray

Pellets used Pit Boss Apple Blend

Lots was learned today, that's for sure!

Feel free to check out my Instagram: foodaddct

Thanks for watching and happy grillin'!

#pitboss
#pitbossgrills
#pitbossnation

posted by chevonneforte49