How to make How to make Ricotta Pie. This recipe is a classic in bakeries, it is a delicious sweet made to accompany breakfast or the afternoon.
Ricotta Pie Ingredients:
500 g ricotta
200 g of cornstarch biscuit
100 g butter
395 g of condensed milk
3 eggs
1 tablespoon of vanilla essence
Serves: 6 people
Preparation Time: 50 minutes
The Ricotta Pie Recipe is easy to make, and becomes even more practical with this cornstarch cookie dough.
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