#healthy #vrat #navratri #falaharibaba

Sabudana Idli and Tomato Tari

FOR SABUDANA IDLI

1 Cup Sabudana
1 tsp Seendha Namak
1 tsp Sugar/ Jaggery Powder
3/4 Cup Water
1/4 Cup Rajgira

FOR ALOO TARI

3 DESI TOMATOES
2 GREEN CHIliies
1 Inch Ginger
Coriander Stems
2 tsp Sendha Namak
3 Tbsp Desi Ghee
1 tsp Jeera
Curry Leaves
2 Black Pepper Powder
4 Boiled Potatoes
4 Green Chillies
Fresh Coriander Leaves
1 Lemon Juice

FOR TADKA
2 Tbsp Desi Ghee
Peanuts
Makhana
Cashews
Almonds