This savory plantbased French Onion Soup recipe takes a classic French dish and reimagines it as a healthy and delicious vegan delight. Caramelized onions are simmered in a flavorful vegetable broth, infused with aromatic herbs and spices, and topped with homemade buckwheat bread slices and melted vegan cheese for a truly indulgent experience. With its rich flavors and comforting warmth, this vegan version of French Onion Soup is sure to become a new favorite on your plantbased menu.

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KEY MOMENTS
00:00 Introduction
00:21 Saute Onions
02:27 Cook Down Wine
02:55 Add Spices & Broth
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04:22 Sponsor: Complement
04:56 Prepare Cheese
07:13 Assemble
09:40 Reveal & Taste Test

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