The ingredients for Savory Loukoumades are A) 200 g of village flour. We make bread with it. B) 1 sachet of yeast (11 or 8 or 7 g), C) Half a teaspoon of sugar, D) A little salt, about 1g, E) Half of halloumi, about 120 g, G) 1 teaspoon of grated dry mint, H) Half a package of ham of chicken, about 100g and I) about 1 litre of oil for frying.
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