Changsha is known for its rice noodles, however locals tend to have them them swimming in beef broth or tossed in lard... But you know that won't stop me! In today's vegan food adventure, I'll show you how I was able to order delicious veganfriendly noodles at the infamous Rice Noodle Street as well as a couple hidden alleyway gems!

Places Mentioned:
1. Mifen Jie, Changsha, Hunan Province 湖南长沙米粉街
2. Lao Xiangzi Pangzi Rice Noodles 老巷子胖子米粉
3. Xiao Er Mian Dian, 242 Tongtai Street, Changsha (小二面店 通泰街242号
4. Guilin Specialty Rice Noodles, Litouhou Street, Changsha 桂林特色卤粉 东牌楼街与犁头后街交叉口北30米路西)

Follow me on Instagram @veganinchina for more vegan food adventures!

About Vegan in China

I'm Alex, a Canadian living her best vegan foodie life in China! When I moved to Beijing in 2019, everyone told me it would be impossible to maintain my meatless lifestyle... Well, 5 years later I'm still here thriving and discovering new yummy plantbased dishes every day, and I want to share them with YOU!

From streetside delights to fancy Michelin finds, my mission is simple: to prove that being vegan in China is not only possible but downright delicious! Whether you're fully vegan or simply a food enthusiast, I welcome you to join me on my adventures chatting with locals and sampling the diverse flavours of authentic Chinese cuisine.

My camera:
Sony Zv1

00:00 Intro
00:26 Ordering
01:15 Lufen
03:19 In the back alleys
03:39 Fried Noodles
05:37 Soup Noodles