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list of contents
0:19 Preparing the chicken breasts
1:05 Making the sauce
1:37 Making fried garlic oil
2:17 Preparing the noodles
4:15 How does the sauce taste?
4:31 used boxes
4:45 Packing into boxes
5:02 Does it taste like what they sell?
7:05 Raw material costs
8:59 How many baht should I sell?
9:31 How long can you keep it after doing it?

Recipe for 6 boxes
A. Boiled chicken breast, torn into pieces

B. Sauce
80 grams of chicken broth
Oyster Sauce 15 g.
25 grams of granulated sugar
Chicken seasoning powder 15 g.
Green cap sauce 10 g.
10 g of fish sauce

C. Fried Garlic Oil
vegetable oil of choice
Garlic, minced/pounded coarsely 100 g.

D.
Rice vermicelli 180 grams per pack, 2 packs
lettuce
spring onion
black pepper
Fried onion
Lemon/cayenne or other seasonings as you like