Turkey breast is a fantastic alternative to cooking the whole bird. It’s easier to cook, and there’s a lot less fuss. With my grilling method, you’ll be able to fix it and forget it..at least for a couple of hours. This turkey recipe is proof that everything tastes better on the pit.

Full StepByStep Recipe: https://www.heathrilesbbq.com/blogs/f...

Heath Riles BBQ Products: https://www.heathrilesbbq.com/collect...

Merch: https://www.heathrilesbbq.com/collect...

More Heath Riles BBQ Recipe Videos: https://www.youtube.com/@HeathRilesBB...

Printable recipes at 'Shootin' The Que' recipe blog: https://www.heathrilesbbq.com/blogs/f...

Join our online BBQ community "Shootin' the Que" on Facebook. Talking all things BBQ!   / shootinthequeheathriles  


WHAT HEATH USED:
• Heath Riles BBQ Chicken Injection & Brine https://bit.ly/3Azb4KK
• Heath Riles BBQ Competition BBQ Rub https://bit.ly/3MiC9sk
• Heath Riles BBQ Chicken Rub https://bit.ly/3pOEH4T
• Large Aluminum Sheet Pan https://amzn.to/3Vn3opt
• Heath Riles Mixing Shaker Bottle https://bit.ly/3CVkMb2
• Goldens' Cast Iron https://bit.ly/3HQ0tyB
• Thermapen One https://bit.ly/43qX2Za
• Victorinox 12 Inch Fibrox Pro Slicing Knife https://amzn.to/3nlSalx
• Plastic Injection Needle: https://amzn.to/3FzjMOh
• Measuring Cups: https://amzn.to/3SQXhY5
• Spatula: https://amzn.to/3Wix87w

INGREDIENTS:
• Heath Riles BBQ Chicken Injection and Brine
• Heath Riles BBQ Competition Rub
• Heath Riles BBQ Chicken Rub
• Turkey Breasts ( We got ours from the Butcher Shoppe in Pensacola, FL 8504588782. Find them on Facebook:   / thebutchershoppe  )
• Spray Butter

DIRECTIONS:
1. Skin your turkey breasts.
2. Make sure your grill is at 325º and create a 2zone fire.
3. Mix 16 ounces of water (use chicken brother or stock if you prefer) with 1/4 cup of Heath Riles BBQ Chicken Injection and Brine. Shake the mixture well.
4. After mixing, fill your injection needle. Begin to fill your turkey breasts until they are plump with injection.
5. Once completely injected, flip over your turkey breasts and pat dry with a paper towel.
6. Season both sides of your turkey breasts with Heath Riles BBQ Chicken and Competition BBQ Rub.
7. Place your turkey breasts on the cool side of your grill. Cook for 2 hours. Spritz every 30 minutes.
8. After 2 hours, spin your turkey breasts.
9. Once your turkey hits 160º internally, take your breasts off the grill. We were hitting 160º after about 2.5 hours.
10. Take off the grill and let it rest for 1015 minutes. Slice and enjoy!

CONNECT WITH HEATH:
https://www.heathrilesbbq.com
Facebook:   / heathrilesbbq  
Instagram:   / heathrilesbbq  
Twitter:   / heathrilesbbq  
TikTok:   / heathrilesbbq  
Pinterest:   / heathrilesbbq6901  

Affiliate Disclaimer: Some of the links in this description are affiliate links where we may earn a small commission if you use them. This is no additional cost to you

Heath Riles, pitmaster
• 75x BBQ Grand Champion,
• 2022 Memphis in May Rib World Champion
• AwardWinning Rubs, Sauces, Marinades, and Injections

#heathrilesbbq #pitmasterheathriles #heathrilesbbqproducts #turkey #holidays #thanksgiving #turkeybreast #goldenscastiron #thanksgivingrecipe #thanksgivingmeal