Don't cook meat as usual! Here is a delicious beef recipe for Christmas and any party. It's a delicacy!
Veal osso buco is an extremely tasty and tender meat dish. If you want to surprise your guests, it is worth cooking this beef and you will see how there is nothing left over.
Osobuco stew is loved by the oldest and youngest members of the family. This year prepare a different recipe for Christmas, something really appetizing and effortless.
This meat recipe has many advantages and the first is that you can make it the day before.

Kitchen utensils:
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Saucepan: https://amzn.to/3AJjel8

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What ingredients do I need for the beef oso buco recipe?
Beef: Osobuco.
Flour, two tablespoons.
Onions, two units.
Garlic, 4 or 5 cloves.
Celery, 3 branches.
Tomatoes, 2 or 3 units.
Carrots, 3 units.
Laurel, rosemary, parsley.
Red wine, 300 ml.
Meat broth, 500 ml.
Salt, pepper, cumin and olive oil.
Cream or milk cream, 100 mml.


I hope you enjoy this recipe as much as I do.
Thank you thank you thank you.