60克的雞蛋 8顆鹽2大匙醬汁:醬油 20克砂糖10克紹興酒蛋醬油 20克砂糖10克紹興酒8克 8 eggs each 60g 2 spoons of salt Sauce: Soy sauce 20g 10 grams of sugar Shaoxing wine eggs: Soy sauce 20g 10 grams of sugar Shaoxing wine 8g