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SOFT BREAD HOMEMADE FROM LU

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Culinária em Casa

Hello People! Good Morning! Home Cooking Channel proudly brings today a soft homemade bread recipe. This bread was the most sold in my life! To make this bread is simple, easy, fast and economical without kneading!!
You can sell in schools' snackbars, colleges, churches, beauty salons and mainly for your neighbors! I've already paid, law school of son with this recipe. Make and sell, escape from depression, financial crisis and get out of the monotony! I hope you enjoy! LET your like and share with their families friends Facebook, Whatsapp and Instagram.
THANKS FOR SHARING, HELP ME TO SPREAD THIS RECIPE AND HELP THE PEOPLE TO LEAVE THE CRISIS.
kISSES IN YOUIR HEART!
GOD BLESS YOU GREATLY your family and YOUR HOME.
REMEMBER GOD HAS A PURPOSE IN OUR LIVES.
I SEE YOU TOMORROW in the NAME of JESUS .

INGREDIENTS
1 greased baking Tin with butter and wheat flour ;
1 kg of wheat flour,
2 envelops of dry yeast (30gr each);
Note: If you're using fresh, yest, solve it with sugar from recipe.
250 ml warm milk (cow milk);
250 ml warm water;
2 whole eggs;
125 ml of vegatal oil or liquid pork fat;
1 soup spoon of salt;
half tea cup of sugar;
1 yolk with 1 teaspoon of milk (cow) to grease the bread paste


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posted by proticatiqe