#recepti #pašticada #stewedbeef
Splitska Pašticada / Traditional Stewed Beef in Gravy Sauce

SASTOJCI / INGREDIENTS

2 kg junetine (plećka) / 2 kg of beef (shoulder)
250 do 300 g pancete / 250 300 g of bacon
10 do 12 režnjeva češnjaka / 10 12 cloves of garlic
1 litra vinskog octa 9% / 1 liter of vinegar 9%
150 g celera / 150 g of celery
400 g luka / 400 g of onions
150 ml maslinovog ulja / 150 ml of olive oil
pola žličice muškat oraščića / half tsp nutmeg
1 žličica papra / 1 tsp of pepper
350 do 400 ml prošeka / 350 400 ml of prosecco
150 g koncentrata rajčice / 150 g of tomato paste
15 kom suhih šljiva (očišćenih) / 15 pcs of dry plums (cleaned)
5 klinčića / 5 cloves
1 litra juhe / 1 liter of soup
2 žličice šećera / 2 tsp of sugar
plastična folija / plastic foil
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Detalji recepta i na... / Recipe details on... http://bit.ly/35ujqmh

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