In this video, I show you how to make a delicious Stable cream frosting with the taste of ICE CREAM! based on sour cream! This is a stable cream frosting without cream, cheese and gelatin with the taste of creamy yogurt ice cream!
This cream is perfect for filling cakes and pastries, for decorating cakes and cupcakes, for leveling cakes.
THE CREAM is extremely delicious!!!!!
this amount of cream is enough for the cake proofing 20 cm in diameter.

INGREDIENTS:
250 g of sour cream (1030% fat content) (in the video I have sour cream 10 % fat content)
2 mediumsized eggs weighing 50 g each
8 g vanilla sugar
70 g of sugar
100 g of sweetened condensed milk
20 g flour
30 g of corn starch
140 g of butter 82% fat content


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#frosting
#sourcreamfrosting
#recipecream
#stablecream
#cakes_&_cooking


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