उकडीचे मोदक | Steamed Modak Recipe | Modakam | Kudumu/Kadubu/Kozhukattai ||

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Modak ko India me bahot sare naam se jana jata hai jaise
Kudumu: In Telugu
Kadubu: In Kannada
Kozhukattai: In Tamil and Malayalam
Mandaa: In Odia
Nevri: In Konkani
Jilledukayalu: In Telugu
Mothagam: In Tamil
Karjikai: In Karnataka
Aur Modakam bhi kehte hai
Also known as Kudumu, kadubu, modakam or kozhukattai in regional languages.
these are sweet stuffed dumplings offered to Lord Ganesha as prasad and Naivedyam during Ganesh Chaturthi puja.

Waise to aaj kal internet par aapko modak ki kai recipes mil jayengi lekin steamed modak ki baat hi kuch aur hoti hai kyonki ye modak baappa ka special hone k saath saath tasty and healthy bhi bahot hota hai , isme Jo nariyal aur gud ki mithas hoti hain na wo use aur jyada special bana deti hain .स्टीम किए हुए मोदक का स्वाद बहुत ही लाजवाब होता है यह केवल भगवान गणेश को प्रसन्न करने के लिए नहीं, बल्कि परिवार और दोस्तों के साथ खुशियाँ बाँटने के लिए भी एक best option है।

To aiye इस त्योहार पर हम सब मिलकर मोदक का आनंद लें और गणेश जी से सुख, समृद्धि और खुशियों की कामना करें।

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