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waakye is a local traditional food in Ghana and most african countries, it a combination of rice and beans been cooked together. it originally from the Hausa (muslim) communities. it has it procedure of cooking and one must have an idea how it prepared, so in this video i will be showing you step by step how to prepare waake and after watching this video to the end you should be able to prepare waakye.
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INGREDIENTS:
blacked eyed beans
rice
onions
spring onion
fish
meat( trippa and cow skin)
tomatoe paste
tomatoes
bicarbonate of soda
spaghetti
eggs
salad
gari

#waakye #africanfood #ghanafood


how Gari is prepared
   • Process to how Gari is made in Ghana ...