Ingredients:
Noodles 200 gm
Vegetables
Julliene cut cabbage 25 gm
Carrot 25 gm
Onion 25 gm
Capsicum 25gm
Spring onion 10 gm
Sauce:
Soya sauce 10 ml
Vinegar 5 ml
Green chilli sauce 10 ml
Red chilli sauce 10 ml
Chilli paste 5gm
Seasoning:
Salt 5 gm
Ajinomoto 5 gm
White pepper 5gm
Aromatic powder 10gm
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