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In the second part of my dinner conversation with acclaimed Chef Venkatesh Bhat, we dive deep into food culture amidst a sampling of interesting signature dishes at his flagship vegetarian restaurant, Royal Indianaa. The food here is definitely the sort that elevates a vegetarian dining experience. Chef Bhat also reveals the inspiration behind his creations, both at home and in the love and adulation he receives from his fans. There’s more in this concluding part of our conversation with this celebrated yet rather humble culinary doyen.

Hope you enjoyed the watch. Stay tuned for more from Gourmet On The Road, Chennai. Take care; stay safe and strong. Happy eating!


Kripal Amanna
Gourmet On The Road & Founder, Food Lovers TV

Subscribe To our second channel at    / kripalamannavlogs  

ADDRESS Royal Indianaa, The Accord Metropolitan, 35, Gopathi Narayanaswami Chetty Rd, Lakshimi Colony, T. Nagar, Chennai, Tamil Nadu 600017; tel no. + 91 44 4391 1000
LOCATION TAG https://maps.app.goo.gl/rN6vZH8n1DEMy...
TIMINGS: 12pm to 4pm, 7pm to 11pm


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