In this video, Tomo will teach you how to make AeroPress coffee like the 2021 World AeroPress Champion, Tuomas Merikanto (@drinkswiththomas )

Recipe:
1⃣ Add coffee: Add 18.0g coffee in the inverted AeroPress
2⃣ Pour water: Start the timer when water hits the coffee. 0.000.10 add 50g water @80°C (176°F).
3⃣ Stir: 0.100.15 stir very gently 3 times back and forth.
4⃣ Pour water: At 0.150.30 pour water from 50g to 200g @ 80°C (176°F).
5⃣ Stir 0.300.50 allow to brew, at 0.50 stir very gently 3 more times.
6⃣ Allow to brew: At 1.00 push excess air out, attach the filter cap and let it brew till 1.40.
7⃣ Flip brewer: At 1.35 put the pitcher on, at 1.40 flip the brewer so coffee doesn’t spill.
8⃣ Press: When flipped, press right away at 1.402.00.
9⃣ Swirl to cool: Swirl at 2.002.30 and in the end pour from altitude to another pitcher.
Serve: Enjoy!

Water:
We used Third Wave Water Formula 2: 100% espresso.

Grind setting:
mediumcoarse 27 clicks on our Comandante C40 MK4

Watch the full video:    • The Winning AeroPress Recipe of 2021 ...  


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