In this video, we will discuss the dietary changes that may be responsible for the worldwide twin epidemics of obesity and diabetes.

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VIDEO DESCRIPTION
Over the last 3040 years, the entire world has experienced an epidemic of obesity and type 2 diabetes that is still getting worse to this day. In this video, we will look at the global nutrition transition toward more and more industriallydesigned ultraprocessed foods, and it’s potential role in these pandemics.

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TIMESTAMPS
0:00 Introduction
1:12 The twin epidemics of obesity and diabetes in the United States
4:12 What does nutrition transition mean?
7:18 The current global nutrition transition
10:48 The role of increased ultraprocessed food consumption in the U.S. obesity epidemic
17:31 Ultraprocessed food intake and the international obesity epidemic
21:05 The nutrition transition in Inuit and Pima Indian populations
26:03 Experimental evidence linking ultraprocessed foods to obesity
27:05 Summary
28:44 The next nutrition transition

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