Fragrant zucchini fried in combination with juicy mushrooms and sweet pineapple pieces give this dish a unique taste. Cooked in the oven, they become tender and juicy and fill the kitchen with a pleasant aroma. This light and tasty dish is suitable for both everyday dinner and a special occasion.

Ingredients:

2 zucchini.
Olive oil.
Salt.
Pepper.
Paprika.
Garlic powder.
dried dill.
1 onion.
3 cloves of garlic.
250 g mushrooms.
200 g canned pineapple.
200g cheese.
50g Parmesan

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