Today we're at Porterhouse in Radolfzell, Germany doing battle with their huge steak challenge!

Diners get one hour in which to finish a 72oz steak accompanied by a portion of chips, green beans, garlic bread and a side salad. If successful, the meal is ON THE HOUSE!

FOLLOW ME: @BeardMeatsFood

WATCH THE PODCAST:    / @breakingbeardpod  

FOLLOW THE PODCAST: @BreakingBeardPod

MERCHANDISE DISTRIBUTED BY SPRING:

Use the merchandise shelf below the video player or the following link https://bit.ly/3S7VPjP

#FoodChallenge #Germany #Steak