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This Meal Cost Me $3315!! Korean Air Business Class FOOD REVIEW!!

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BUSINESS CLASS FOOD

1. LE SAIGONNAIS SASCO BUSINESS LOUNGE
ADDRESS: Tan Son Nhat International Airport

GRILLED CHICKEN WITH LEMONGRASS

TRADITION BEEF NOODLE SOUP

2. KAL LOUNGE PRESTIGE CLASS
ADDRESS: Incheon International Airport

PORK SAUSAGE AND HASH BROWN WITH SCRAMBLED EGGS

3. KOREAN AIRLINES

BIBIMBAP: Carrot slices, bean sprouts, spinach, mushrooms, watercress and minced beef. Mix together with steamed white rice. Serve with seaweed & fermented soybean paste soup.

CHEESE TRAY: Munster Cheese, SaintAndré Cheese, Emmental Cheese. Serve with grapes and bread.

BULGOGI: Marinated grilled beef with mushrooms on top of steamed white rice. Serve with spicy radish, Japanese plums, seaweed and fermented soybean paste soup.

#BestEverFoodReviewShow #BEFRS

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ABOUT BEFRS:
Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer.

If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture.

CREDITS:
CAMERA OPERATOR » Sonny Side
VIDEO EDITOR » Dương Quốc Huy
COLOR & MASTER » Quí Nguyễn

Selected tracks via Audio Network
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