Prices of Oxtail are out the roof! Learn a budget friendly recipe that is the perfect sub for oxtail!

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Ingredients
2 1/2 lb beef shank
1 tbsp maggi sauce
1 tsp oxtail seasoning ( or sub beef bouillon)
1/2 tbsp garlic powder
1 tsp curry powder
1/2 tbsp oxtail seasoning (low sodium)
1 tsp sazon tropical or all purpose seasoning
~5 cups water or beef broth
1/2 tbsp better than bouillon
3 tbsp green seasoning (this contains fresh garlic)
1/2 tsp browning
1/2 tbsp tomato paste
1/2 large onion
2 carrots
1 bell pepper
rosemary thyme
1 tbsp ketchup
salt/ pepper to taste

You can also do a lower temp an cook longer. My cast iron also has a small gap, so stream escapes. If you don't have that issue, you will not need to add water as often. Feel free to add butterbeans the last 3045 min of cook time.

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This video is inspired by ‪@RonOnTheGrill‬ . His recipe totally different and is shown on a grill and braised, please check it out on his channel!