#brahminsvegcorner #padmanabhanagar #bangalore

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An engineer by profession, Apeksha was always interested in the food business. Backed by her husband and a friend, she took the plunge a few months ago in setting up a tiny eatery in Padmanabhanagar, South Bengaluru, where the vegetarian menu is a mix of local favourites and snack items from Dakshina Kannada. Having received a few recommendations from their patrons in the neighbourhood, I ventured out one evening to meet this young, confident entrepreneur and support her fledgling enterprise, in doing so, I taste a satisfying tiffin of idli vade served with a rather impressionable sambar, a subtlyflavoured Mangalore bun, nourishing bonda soup and some more, before rounding off my meal with an organic jaggery coffee. Hope you enjoy this episode; please do support small businesses in your neighbourhood. Take care; stay safe and strong. Happy eating!


Idli Sambar
Rs. 35 (usd 0.5) for Idli Vade
8/10 (sambar 9/10)

Vade
7/10

Mangalore Buns
Rs. 15 (usd 0.2)
8.5/10

Avalakki Bath
Rs. 40 (usd 0.5)
8.5/10

Chow chow Bath
Rs. 45 (usd 0.6)
8/10

Bonda Soup
Rs. 15 (usd 0.2)
7.5/10

Curd Vada
Rs. 30 (usd 0.4)
8/10

Coffee
Rs. 10 (usd 0.1)
8/10

Happy Eating!

Kripal Amanna,
Gourmet On The Road,
Food Lovers TV

Subscribe To our second channel at    / kripalamannavlogs  

ADDRESS Brahmin’s Veg Corner, 636, 15th Main Road, 11th cross, Padmanabhanagar, Bengaluru, Karnataka 560070
LOCATION TAG https://goo.gl/maps/7nW69goggKE6sSgw7
TIMINGS: 6am to 8pm
Note: This is a tiny eatery and rather new in the business, please support them with your patience in case it is busy during your visit. Thank you.

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