This plantbased vegan Chocolate Little Layer Cake recipe is sure to impress and is the perfect size to share with a loved one. Typically these thin layer cakes require many cake pans and fiddly work but I have simplified this recipe down to just a few easy steps by baking the cake on a baking tray and cutting the layers out with a biscuit cutter! As with all my recipes this cake is whole food plantbased, refined sugarfree, glutenfree, oilfree, and absolutely indulgent!

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KEY MOMENTS
00:00 Introduction
00:53 Prepare Oat Flour
01:49 Prepare Cake Batter
03:46 Bake Cake Layers
05:25 Prepare Frosting
07:31 Assemble Cake
12:01 Reveal & Taste Test

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