Very light, melts in your mouth The most popular apple pie in Italy!! I make it every day

Hello dear baking friends! ✨

Today I present to you a recipe that will enchant your taste buds: an apple pie like you've never tried before! With simple ingredients and an uncomplicated preparation, you can recreate this delicious cake at home. Perfect for any occasion and guaranteed to be a hit with family and friends. In this video, I will show you step by step how to prepare this heavenly apple pie. So grab your baking utensils, and let’s get started!

We begin with the basic ingredients: 2 eggs and a pinch of salt, followed by 120 g of sugar and 2 g of vanilla sugar for the perfect sweetness. Then we add 50 ml of milk and 100 ml of vegetable oil to make the dough nice and moist. With 180 g of flour and 10 g of baking powder, the cake will achieve its wonderful texture.

The star of the recipe is, of course, the apples! Two large, juicy apples that we enhance with the juice of one lime provide a fruity aroma. A little berry jam as a topping rounds off the flavor. The cake will be baked in the oven at 180°C for 2530 minutes until it is golden brown and irresistibly fragrant.

I invite you to try this recipe and share your experiences in the comments. Don’t forget to subscribe to my channel and rate the video – your feedback is very important to me! Thank you for your support, and enjoy baking!

Recipe and ingredients:
2 eggs, a little salt.
120 g sugar, 2 g vanilla sugar.
50 ml milk.
100 ml vegetable oil.
180 g flour.
10 g baking powder.
2 large apples.
Juice of 1 lime.
2 tablespoons sugar.
Vegetable oil.
A little berry jam.
Bake in the oven at 180°C for 2530 minutes.