You will be watching 1 full day our routine of Indian’s village life and we made healthy ivy gourd Teak tree leafe pickles which is the most common and healthy food of south India in olden days

We harvests ivy gourd from a agriculture land and processed it 1 full day

Earlier Indian’s found healthy way of food intake but as years gone fast food entered and made unhealthy foods so many of our youngsters even doesn’t know about these foods, so we are on the way to publish our healthy foods on YouTube to make them know so hope you enjoy it.. Thanks for reading this description and if you like our video please share it to your friends and relatives

Village Life With Healthy Breakfast & Snack || Cooking ivy gourd Recipes || indiakutty

Thanks For Watching! And, See You Soon!