batter recipe:
2 eggs
2 tablespoons mayonnaise
34 tablespoons almond flour (finely ground)
salt and pepper to taste
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This batter is also suitable for chicken and vegetables.
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Who does not adhere to a carbohydratefree diet can replace almond flour with wheat flour. With it, the batter is also very tasty.
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Fry in a mixture of olive and cottonseed oils. When adding cottonseed oil, there is absolutely no splashing.