Yearoveryear food prices have risen, on average, by more than 10 per cent, according to Statistics Canada. It's making consumers wonder, what's behind such a steep increase? Economists and food experts discuss why food is becoming so expensive in Ontario.

00:00 Intro
02:39 Causes
07:52 ‘Greedflation’?
14:46 Consumer trust
19:52 Competition
24:50 Regulations

Subscribe to The Agenda with Steve Paikin on YouTube:
https://www.youtube.com/c/theagenda?s...

Listen to the podcast:
https://www.tvo.org/podcasts/theagen...

Follow on social media:
Facebook   / theagenda  
Twitter   / theagenda  

Subscribe to TVO Media Education Group newsletters:
https://www.tvo.org/newsletters

Get the TVO Today app:
App Store: https://apps.apple.com/ca/app/tvotod...
Google Play: https://play.google.com/store/apps/de...

See more ways to access The Agenda with Steve Paikin and TVO Today:
https://www.tvo.org/tvoanytimeanywhere

The Agenda with Steve Paikin is TVO Today's flagship current affairs program, devoted to exploring the social, political, cultural and economic issues that are changing our world. We consistently offer a diversity of viewpoints and indepth analysis of what lies behind the headlines. See more about The Agenda with Steve Paikin at https://www.tvo.org/theagenda