Why didn't I know this recipe before? Pork neck with vegetables, summer goulash

The idea of ​​a goulash recipe for a pork neck dinner, a delicious and healthy lunch!
This recipe for pork neck goulash and vegetables is easy to make!
This is a very mouthwatering, aromatic dish with an incredibly tasty sauce, perfect for dinner or lunch.
Pieces of meat, soaked in a sauce with vegetables and spices, become soft and tender, with a very delicious taste.
If you want a delicious lunch, then make this pork neck goulash recipe.
Hope you get inspired to cook light and delicious food!
You can find the recipe and cooking tricks for this recipe in the video.

To make this goulash recipe you will need the following



Ingredient:
Pork neck 700 gr.
Sweet pepper 1 pc. (180 gr.)
Onions 1 pc. (150 gr.)
Mushrooms 400 gr.
Tomato paste 2 tbsp
Garlic 4 pcs.
Paprika 2 tbsp.
Water 400 ml.
Potato starch 1 teaspoon
Salt pepper


Bon Appetit.

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