Ube Cheese Pandesal sa Kawali

ingredients:
2 cups + 2 tbsp all purpose flour
3 tbsp white sugar
1/2 tsp salt
2 tsp instant dry yeast
1/2 cup evaporated milk
3 tbsp cooking oil
1 egg
1 tsp ube flavor
1 tsp violet food color

filling:
ube filling
cheese
1 cup fine bread crumbs(more or less)

A delicious Filipino bread roll called ube cheese pandesal skillfully combines salty and sweet elements to produce a singular and fulfilling tasting experience. The primary components that set this pandesal apart
are obvious from the name alone. First of all, ube, a purple yam that gives the bread a unique, subtly sweet flavor, is responsible for its vivid purple color.
Popular in Filipino cooking, ube is valued for its earthy flavor and beautiful color. There's a nice surprise a large amount of cheese inside this delectable pandesal. The sweetness of the ube is balanced out
by the savory and creamy element of the cheese, which result in a pleasing taste combination.

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